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Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas
Language: en
Pages: 572
Authors: Lesley Tellez
Categories: Cooking
Type: BOOK - Published: 2019-06-17 - Publisher: Hachette UK

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Eat Mexico is a love letter to the intricate cuisine of Mexico City, written by a young journalist who lived and ate there for four years. It showcases food fro
Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas
Language: en
Pages: 572
Authors: Lesley Tellez
Categories: Cooking
Type: BOOK - Published: 2019-06-17 - Publisher: Kyle Books

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Eat Mexico is a love letter to the intricate cuisine of Mexico City, written by a young journalist who lived and ate there for four years. It showcases food fro
Eating NAFTA
Language: en
Pages: 288
Authors: Alyshia Gálvez
Categories: Social Science
Type: BOOK - Published: 2018-09-18 - Publisher: Univ of California Press

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Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans are ea
Chicano Eats
Language: en
Pages: 478
Authors: Esteban Castillo
Categories: Cooking
Type: BOOK - Published: 2020-06-30 - Publisher: HarperCollins

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The creator of the popular Chicano Eats blog and winner of the Saveur Best New Voice People’s Choice Award takes us on a delicious tour through the diverse fl
Vegan Mexico
Language: en
Pages: 419
Authors: Jason Wyrick
Categories: Cooking
Type: BOOK - Published: 2016-11-01 - Publisher: Andrews Mcmeel+ORM

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The bestselling author of Vegan Tacos explores the magic of Mexico’s regional cooking—exotic flavors that you can enjoy without leaving your kitchen. Jason�