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Food Waste to Valuable Resources
Language: en
Pages: 464
Authors: Rajesh Banu
Categories: Political Science
Type: BOOK - Published: 2020-04-28 - Publisher: Academic Press

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Food Waste to Valuable Resources: Applications and Management compiles current information pertaining to food waste, placing particular emphasis on the themes o
Food Waste to Valuable Resources
Language: en
Pages: 320
Authors: Rajesh Banu
Categories: Political Science
Type: BOOK - Published: 2020-05 - Publisher: Academic Press

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Food Waste to Valuable Resources: Applications and Management compiles current information pertaining to food waste, placing particular emphasis on the themes o
From Waste to Value
Language: en
Pages: 323
Authors: Antje Klitkou
Categories: Business & Economics
Type: BOOK - Published: 2019-03-27 - Publisher: Routledge

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From Waste to Value investigates how streams of organic waste and residues can be transformed into valuable products, to foster a transition towards a sustainab
Sustainable Food Waste-to-Energy Systems
Language: en
Pages: 292
Authors: Thomas Trabold
Categories: Technology & Engineering
Type: BOOK - Published: 2018-09-05 - Publisher: Academic Press

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Sustainable Food Waste-to-Energy Systems assesses the utilization of food waste in sustainable energy conversion systems. It explores all sources of waste gener
A National Strategy to Reduce Food Waste at the Consumer Level
Language: en
Pages: 323
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Social Science
Type: BOOK - Published: 2020-11-14 - Publisher: National Academies Press

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Approximately 30 percent of the edible food produced in the United States is wasted and a significant portion of this waste occurs at the consumer level. Despit