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Food, Animals, and the Environment: An Ethical Approach examines some of the main impacts that agriculture has on humans, nonhumans, and the environment, as wel
Nutrient Management of Food Animals to Enhance and Protect the Environment
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Authors: E.T. Kornegay
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Nutrient management is an important aspect of feeding livestock and poultry. Today, there is more attention directed toward this issue in animal production than
Saving Animals, Saving Ourselves
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Authors: Jeff Sebo
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In 2020, COVID-19, the Australia bushfires, and other global threats served as vivid reminders that human and nonhuman fates are increasingly linked. Human use
Farming, Food and Nature
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This book examines contemporary problems caused by intensive livestock production, and the impact on resource use, animal welfare, climate change and biodiversi
Animal (De)liberation
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Authors: Jan Deckers
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In this book, Jan Deckers addresses the most crucial question that people must deliberate in relation to how we should treat other animals: whether we should ea