Introducing the advances of functional membranes along with their design and environmental applications. This book is a useful reference for environmental chemi
Separation of Functional Molecules in Food by Membrane Technology deals with an issue that is becoming a new research trend in the field of food and bioproducts
Offers a comprehensive overview of membrane science and technology from a single source Written by a renowned author with more than 40 years’ experience in me
This book is dedicated to the rapidly growing field of microporous ceramic membranes with separating layers of pore diameter less than 2nm. The chapters of this
Functional membranes are used in food processing, sensor technology, medical and biomedical devices, desalination, waste water treatment, CO2 capture, energy pr