FELLOW SERVERS: Here we go guys and girls servers, bartenders, host staff and management. Everything youve EVER wanted to say to the customers but couldnt! Ever
With an acute eye and an irrepressible wit, Margaret Visser takes a fascinating look at the way we eat our meals. From the ancient Greeks to modern yuppies, fro
Here is the perfect little book for anyone—teenage or otherwise—who has ever wanted to master the art of good table manners. Written by Walter Hoving, forme