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History of Early, Small and Other U.S. Soybean Crushers
Language: en
Pages: 944
Authors: William Shurtleff; Akiko Aoyagi
Categories: Business & Economics
Type: BOOK - Published: 2020-09-27 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 115 photographs and i
History of Soybean Crushing: Soy Oil and Soybean Meal (980-2016):
Language: en
Pages: 3666
Authors: William Shurtleff; Akiko Aoyagi
Categories: Soy oil
Type: BOOK - Published: 2016-10-30 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 378 photographs and i
History of Central Soya Co., Inc. and of the McMillen Family's Work with Soybeans and Soy Ingredients (1934-2020)
Language: en
Pages: 501
Authors: William Shurtleff; Akiko Aoyagi
Categories: Soybean
Type: BOOK - Published: 2020-08-17 - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 91 photographs and il
History of Soybeans and Soyfoods in Greece, the European Union, and Small Western European Countries
Language: en
Pages: 243
Authors: William Shurtleff; Akiko Aoyagi
Categories: Soybean
Type: BOOK - Published: 2015-09-19 - Publisher: Soyinfo Center

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The world''s most comprensive, well documented, and well illustrated book on this sunject. With extensive index. 20 photographs and illustrations - mostly color
History of the National Oilseed Processors Association (1930-2019)
Language: en
Pages: 407
Authors: William Shurtleff, Akiko Aoyagi
Categories:
Type: BOOK - Published: - Publisher: Soyinfo Center

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 65 photographs and illu