Institutional Meat Purchase Specifications for Cured, Dried, and Smoked Beef Products Approved by USDA.
| Author | : United States. Agricultural Marketing Service. Livestock Division |
| Publisher | : |
| Total Pages | : 8 |
| Release | : 1976 |
| ISBN-10 | : MINN:31951002824875I |
| ISBN-13 | : |
| Rating | : 4/5 (5I Downloads) |
Book Synopsis Institutional Meat Purchase Specifications for Cured, Dried, and Smoked Beef Products Approved by USDA. by : United States. Agricultural Marketing Service. Livestock Division
Download or read book Institutional Meat Purchase Specifications for Cured, Dried, and Smoked Beef Products Approved by USDA. written by United States. Agricultural Marketing Service. Livestock Division and published by . This book was released on 1976 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
