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Yucatán
Language: en
Pages: 577
Authors: David Sterling
Categories: Cooking
Type: BOOK - Published: 2014-03-30 - Publisher: University of Texas Press

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Winner, James Beard Foundation Best Cookbook of the Year Award, 2015 James Beard Foundation Best International Cookbook Award, 2015 The Art of Eating Prize for
Maya for Travelers and Students
Language: en
Pages: 262
Authors: Gary Bevington
Categories: Foreign Language Study
Type: BOOK - Published: 2010-06-28 - Publisher: University of Texas Press

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The Yucatan Peninsula draws many North American and European travelers each year to view the ruins of the pre-Columbian Classical Maya civilization and the abun
The Caste War of Yucatán
Language: en
Pages: 452
Authors: Nelson A. Reed
Categories: History
Type: BOOK - Published: 2001 - Publisher: Stanford University Press

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This is the classic account of one of the most dramatic episodes in Mexican history--the revolt of the Maya Indians of Yucatán against their white and mestizo
The Making of a Market
Language: en
Pages: 176
Authors: Juliette Levy
Categories: History
Type: BOOK - Published: 2015-11-04 - Publisher: Penn State Press

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During the nineteenth century, Yucatán moved effectively from its colonial past into modernity, transforming from a cattle-ranching and subsistence-farming eco
Yucatan Before and After the Conquest
Language: en
Pages: 194
Authors: Diego de Landa
Categories: History
Type: BOOK - Published: 2012-05-23 - Publisher: Courier Corporation

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Describes geography and natural history of the peninsula, gives brief history of Mayan life, discusses Spanish conquest, and provides a long summary of Maya civ